Tortitas de almendras y chocolate
Hey everyone, it is me, Dave, welcome to our recipe site. Today, we're going to prepare a special dish, Tortitas de almendras y chocolate. It is one of my favorites. For mine, I'm gonna make it a little bit tasty. This will be really delicious.
Tortitas de almendras y chocolate is one of the most popular of recent trending meals on earth. It is easy, it is fast, it tastes yummy. It's enjoyed by millions daily. Tortitas de almendras y chocolate is something that I have loved my entire life. They're nice and they look fantastic.
Many things affect the quality of taste from Tortitas de almendras y chocolate, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tortitas de almendras y chocolate delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this recipe, we have to first prepare a few components. You can cook Tortitas de almendras y chocolate using 12 ingredients and 4 steps. Here is how you cook it.
Visité a una amiga que me enseñó está receta que aprendió en uno de sus viajes. Se puede hacer en un solo molde o en varios como en mi caso. Me gustó la receta, pues me explicó que las semillas de chía reemplaza al huevo; he aquí la receta.
Ingredients and spices that need to be Take to make Tortitas de almendras y chocolate:
- 3 cdas chía
- 6 cdas agua
- 1 taza harina de arroz
- 1 , taza de almendras (hecha harina)
- 1 , taza de cacao en polvo (amargo)
- 1 1/2 jugo de naranja
- 50 mi de aceite (usé de girasol)
- 50 de miel
- 3 ctas Stevia
- 1 cta.bicarbonato de sodio
- 1 cta vinagre de manzana
- se puede reemplazar por 1 cta de polvo de hornear
Steps to make to make Tortitas de almendras y chocolate
- Se hidrata la chía con el agua, dejar reposar 7 minutos, pasado ese tiempo agregar sobre ella el cacao y mezclar bien hasta que se disuelva todo, luego agregar la harina de arroz.
- La almendras, la miel, el aceite, la Stevia y mezclar todos los ingredientes hasta lograr una masa bien compactada
- Una vez terminada de mezclar, agregar por último el bicarbonato de sodio y el vinagre de manzana; volver a mezclar bien.
- Preparar el pote (los potecitos) llevar a horno precalentado a, 180° por 30 minutos. Hacer prueba de cocción. La receta muy rápida, muy fácil y las tortitas suaves y esponjosas.
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So that is going to wrap this up for this exceptional food Step-by-Step Guide to Prepare Ultimate Tortitas de almendras y chocolate. Thanks so much for reading. I'm confident that you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
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