Pancakes de banana y avena 🍌

Hey everyone, it's Jim, welcome to our recipe page. Today, we're going to make a special dish, Pancakes de banana y avena 🍌. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Pancakes de banana y avena 🍌 is one of the most popular of recent trending meals in the world. It is simple, it is fast, it tastes yummy. It is enjoyed by millions daily. They are fine and they look wonderful. Pancakes de banana y avena 🍌 is something that I have loved my entire life.

Many things affect the quality of taste from Pancakes de banana y avena 🍌, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pancakes de banana y avena 🍌 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pancakes de banana y avena 🍌 is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Pancakes de banana y avena 🍌 estimated approx 30 mins.

To get started with this particular recipe, we must prepare a few components. You can cook Pancakes de banana y avena 🍌 using 4 ingredients and 5 steps. Here is how you can achieve that.

Buenas! Hoy les traigo esta receta que surgió porque tenía bananas ya bastante maduras y prefería utilizarlas en algo, más que comerlas directamente. Espero les guste, saludos!!

Ingredients and spices that need to be Take to make Pancakes de banana y avena 🍌:

1. 2 bananas medianas, maduras
2. 1 huevo
3. c/n Avena
4. Opcional: leche, vainilla, canela, miel

Steps to make to make Pancakes de banana y avena 🍌

1. Pisar las dos bananas y agregarle el huevo. Incorporar bien todo.
2. Ir agregando la avena. La consistencia de la masa tiene que ser un poco más "dura" que para la masa de canelones, por ejemplo. Si nos pasamos en la avena, se puede agregar leche.
3. De forma opcional se puede endulzar la preparación con miel o azúcar, lo bueno de usar bananas maduras que es son muy dulces de por sí. También pueden agregarle, canela, vainilla, lo que les guste más para darle un toque.
4. Ponen un cucharón de masa en el sartén (ahí depende del tamaño y grosor que prefiera cada uno) y lo dejan dorarse de ambos lados.
5. Para servir les puse miel y granola. También los probé con mermelada. Espero que lo disfruten!!!

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